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House Made Black Truffle Mozzarella

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Locally Produced by Our Chef in Philadelphia

Lightly salted, freshly stretched mozzarella curds infused with luxurious black truffle shavings. Made in small batches by our chef right here in Philadelphia, this mozzarella is as fresh as it gets — silky, delicate, and elevated by the earthy aroma of black truffle. A true showstopper on any board or plate.

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  • Chef-Crafted Quality

    Slow-prepared, small-batch dishes made with time, technique, and exceptional ingredients.

  • Ready When You Are

    Fully prepared meals and pantry staples designed for effortless dining at home.

  • Made to Be Shared

    Portioned for real tables—perfect for gathering, hosting, or everyday meals.