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8 Spice Duck Confit

Regular price
$46.00 USD
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Salted and cured for 24 hours in our signature 8-spice blend and kosher salt, then slowly braised for 8–10 hours in rendered duck fat to a wonderfully rich and aromatic final product. Eat as a meal, shred into a salad, or fold into an omelette — a versatile and deeply delicious addition to your cold pantry.

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  • Chef-Crafted Quality

    Slow-prepared, small-batch dishes made with time, technique, and exceptional ingredients.

  • Ready When You Are

    Fully prepared meals and pantry staples designed for effortless dining at home.

  • Made to Be Shared

    Portioned for real tables—perfect for gathering, hosting, or everyday meals.