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Wild Mushroom Bordelaise

Regular price
$17.00 USD
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 per 
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As deep and complex as our veal demi-glace, but with the added richness of butter and Bordeaux wine beautifully coating caramelized wild mushrooms. Luxurious, earthy, and deeply satisfying — a sauce worthy of your finest cuts.

Ingredients go here. Use metafields to make them unique for each product.

Nutrition facts go here. Use metafields to make them unique for each product.

Recycling go here. Use metafields to make them unique for each product.

  • Chef-Crafted Quality

    Slow-prepared, small-batch dishes made with time, technique, and exceptional ingredients.

  • Ready When You Are

    Fully prepared meals and pantry staples designed for effortless dining at home.

  • Made to Be Shared

    Portioned for real tables—perfect for gathering, hosting, or everyday meals.